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Masala Fries w/ Cilantro Chutney

Crispy, spicy, and mouth-watering fries served with a rich cilantro chutney!
Print Recipe
Course: Appetizer
Cuisine: American
Keyword: Air Fryer, Air Fryer Recipes, fries

Ingredients

Fries

  • 1/2 tsp smoked paprika
  • 1/2 tsp amchur
  • 1/2 tsp Red chili powder
  • 1/8 tsp cayenne pepper
  • 1/8 tsp garam masala
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp chaat masala
  • 1/8 tsp salt
  • 1 tsp oil
  • 2 large gold potatoes

Cilantro Chutney

  • 2 tbsp finely chopped cilantro tightly packed
  • 2 tbsp yogurt
  • 1/8 tsp salt
  • 1/8 tsp cumin powder
  • 1/8 tsp amchur powder
  • 1/8 tsp garlic powder
  • 1/8 tsp ginger powder
  • 1 tbsp finely chopped jalapeño tightly packed

Instructions

Fries

  • Cut up potatoes into medium-sized fries and coat evenly with all spices and oil.
  • Place in air fryer at 400 degrees for about 15-17 minutes. I recommend splitting it up into two batches and shaking each batch halfway into the cooking process.

Cilantro Chutney

  • Simply add all chutney ingredients to a food processor and blend until it turns into a smooth consistency.
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