Keyword: Air Fryer, Air Fryer Recipes, Potato Tacos, Soft Taco, spicy, Taco, Taco Bell, Tacos, vegetarian
Servings: 4
Ingredients
Potatoes
2tspCanola Oil
3 Gold Potatoes (~500 grams)
2tsp Tapatio Hot Sauce(optional)
1/4tsp Red Chili Powder
1/4 tsp Smoked Paprika
1/4 tspCayenne
1/2tspOnion Powder
1/2tspGarlic Powder
1/4tsp Cumin Powder
Salt(to taste)
Taco Sauce
1/2cSour Cream
1/2cMayonnaise( I used veganaise)
1.5tbspSriracha
2tbspPickled Jalapenos
2tbspPickled Jalapeno brine
1/4tsp Onion Powder
1/4 tsp Garlic Powder
1/4 tsp Cumin Powder
1/8tspSmoked Paprika
dashof Cayenne
3/4tspRed Chili Powder
Additional Ingredients
Green Chillies
White Vinegar
Cilantro(for garnish)
Cheese
Lettuce
Taco Shells
Soft Tacos
Butter(I use earth balance)
Tapatio
Instructions
Potatoes
Peel and chop your potatoes into small cubes.
In a bowl, add your potatoes, oil, tapatio, and all of your spices. (Red chili powder, smoked paprika, cayenne, onion powder, garlic powder, cumin powder, and salt).
Mix well and make sure the potatoes are evenly coated.
Place your potatoes in the air fryer at 400 degrees for 20 minutes. Make sure to shake the air fryer basket half way through the cooking process so the potatoes cook evenly.
Sauce
In a food processor, add all of your sauce ingredients and blend well until you get a smooth and creamy consistency!
Additional Toppings - Green Chillies Soaked in Vinegar
Chop up your favorite green chilies - you can use jalapeno, serrano, or whatever you like.
place these chilies in a small bowl filled with white vinegar and let them soak at least 15 minutes. You can then use this as a topping with tacos.
Cooking the Tortilla
Make a 1:1 mixture of melted butter and tapatio sauce.
Coat each side of the tortillas in this mixture and cook on medium heat.
Garnish
Finish with your favorite toppings: cheese, lettuce, cilantro, or whatever else you like.